Description
Low-profile braiser that gives ingredients maximum contact with the hot base. The domed lid holds condensation and self-bastes as it drips back down. Oven-safe to 450°F for stovetop-to-oven transitions.

Wide base, dome lid, oven-safe
Low-profile braiser that gives ingredients maximum contact with the hot base. The domed lid holds condensation and self-bastes as it drips back down. Oven-safe to 450°F for stovetop-to-oven transitions.
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